In Resort Catering Service

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                                 Snow Cooks Catering Service

 

You have chosen to come on a self-catered holiday with friends but want a break from cooking.  Help is at hand!  During the winter season, we offer catering in your accommodation on a flexible basis from one night to a whole week and from delivered to your door to a full chalet hosting service.  Whichever service you choose, we can promise that the food is all home cooked in our kitchen using the freshest of ingredients wherever possible.  You can choose from a range of dishes, from local cuisine to international, all equally as delicious and also generous portions.

It is also possible to mix and match the services so you can have delivered on your arrival night and hosted during the week on odd days.

How does it work –

Contact us for the menus which vary slightly between delivered and in-chalet.

Once you have decided which service suits your group, book the dates you require the meals.

A deposit of 30% is required on booking and then the balance is due four weeks prior to arrival.

Minimum number

There is a minimum number of 6 adults for which we will provide the in-house hosting service.

Everyone must have the same meal (unless you are vegetarian/vegan)

Special Diets

We are happy to cater for special diets but a supplement may apply depending on the diet and how many different meals in the group there will be.

Childrens Meals

Prices are reduced for children – they are served a different meal unless you want them to eat a mini portion of what you are having.  Children’s meals are served at an earlier time if you are having the in-chalet service.  

Prices

Delivered main meals

15 euros per adult /11,50 euros per child up to 13 years/Under 8 years 9,50 euros

Desserts 5 euros per person (reduction for more than 6)

A Delivery charge is added if outside Peisey.

In Chalet Services

The chef will come to your chalet and cook, serve the three course meal and clean up afterwards, giving you the 'restaurant' experience.

Three Course Evening meal 40,00 euros per adult (includes wine) /22 euros per child under 13 years/16 euros per child under 8 years

Full Catered week

Please contact me if you are a group of more than 6 adults for your individual quote

This includes continental-plus breakfast (cereal, orange juice, croissants/pain au chocolat, Fresh bread with jams, yoghurt, hot option which varies each day), afternoon tea with homemade cake, Three course evening meal with wine  

Prices are 330 euros per adulte/200 euros per child (8-13 years)/150 euros (2-7 years)

 

 

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0033 646598149 | talktous@snowcooks.com

SARL Ski Hiver
Maison Gentiane
Rue de la Chenalette 73210
Peisey Nancroix
France

www.snowcooks.com